Smoky Orchard Relish

Ingredients

Apple, onion, chopped tomatoes, sulphite-free cider vinegar, soft brown sugar, tomato purée, garlic, salt, smoked paprika, black pepper.

Allergen information

All 14 declarable allergens are not present in the approved recipe.

Cooking instructions

Ready to eat

Cook from: Chilled

Cooking time: No cooking required

Appliance note: 

Not applicable.

Serving suggestion

Serve chilled as an accompaniment.

Chef’s tip

Serve with pork, sausages, burgers, mature cheese or use as a sandwich relish.

Provenance

Fruit, vegetables, oils, vinegars and seasonings sourced through approved suppliers and made by Farmer & The Chef with full batch traceability.

Serves: 180g: Approximately 2 / 300g: Approximately 3-4

Storage

Keep refrigerated at 0-5°C.

After opening: 

Once opened, keep refrigerated at 0-5°C and consume within 3 days.

Shelf life: 7 days from date of manufacture at 0-5°C. Any ambient shelf life requires separate validated pH, heat-process and shelf-life controls.

Freezing: 

May be frozen at -18°C or colder in approved freezer-safe packaging for up to 12 months; texture may soften after thawing.

Defrosting: 

Where frozen, defrost under refrigeration at 0-5°C and consume within 3 days. Do not refreeze.

Nutritional information

Typical values: Per 100g as sold